简介：《食品与健康》杂志是一本倡导人们提高生活质量的科普期刊。设有饮食文化栏目“天地人谈”、讨论健康热点问题的“健康互动”以及由专家撰稿指导科学饮食的“饮食科学”栏目。

简介：是医药卫生公认的权威杂志，是北京市药品、保健食品、化妆品、医疗器械监督管理工作的指导性刊物，是唯一授权刊登北京市药品监督管理局政策、法规、公告、通告通报的指定媒体，同时也是国内外医药发展动态，交流药品医疗器械管理工作、药检技术、临床医学、药学等的最佳媒体。

简介：Biosafety and Health is an open access, peer-reviewed journal sponsored by the Chinese Medical Association, managed by National Institute for Viral Disease Control and Prevention, Chinese Center for Disease Control and Prevention (China CDC). This journal aims to publish original research findings and thoughts in any aspect connected with public health and biosafety. Topics include but are not limited to: · Identification and characterization of biological threats; · Origin, transmission, and evolution of biological agents; · Surveillance, risk assessment, and early-warning; · Prevention, diagnosis, and therapeutics; · Synthetic biotechnology, genome editing, and other new biotechniques; · Policies and standards.Biosafety and Health is published quarterly in English language. Article types include Original Research, Reviews, Perspectives, Correspondence, Case Report, News and Views, Highlights, Comments and policy forum, etc.

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